My very own Laksa

Since mum is here, I have been so long want to taste home made Laksa. Laksa that is available from restaurant is either too sweat, too sour or we would think twice of the fish and other ingredients such like balachan that used to make the laksa.



Finally, my very first time home made laksa is dream come true.






All the add-on vegetable is ready, the soup is ready, yummy !


在墨尔本不是找不到“辣沙”， 只不过就是怀念家里煮的味道。妈妈在我们这里， 就很自然叫妈妈煮“辣沙”。 我帮忙妈妈半个早上，最后我们可以享受美味的“辣沙”。 相比外面在卖的果然不同，有家的味道。 谢谢！ 妈妈。